Weekend Brunch

We open our doors at 10am and serve brunch right through until 3:30pm.

---

GRANOLA BOWL                               5.5
fresh seasonal fruit, house made granola with seeds, oats, & dried fruit. served with organic vanilla yogurt
 
GF + DF PANCAKES                           10
3 moist & fluffy silver dollar-style pancakes, fresh seasonal fruit, real maple syrup
 
VEGAN FRENCH TOAST                    9
thick-sliced organic sourdough, fresh seasonal fruit, real maple syrup (takes 15 min to prepare)
 
FRENCH TOAST                                  9
thick-sliced organic sourdough, fresh seasonal fruit, real maple syrup
 
BREAKFAST TACOS                           12
3 corn tortillas topped with scrambled eggs/tofu, feta/daiya, corn bean salsa, verde sauce. served with pico de gallo & salad
 
 
All of the following are served with your choice of roasted potatoes & yams or house salad, or a mix of both:
 
317 CLASSIC BREAKFAST                  9
two eggs any style, cornbread or toast
 
TOFU SCRAMBLE                               11
sautéed tofu, red peppers, onion, zucchini, seasonal greens, and your choice of house miso sauce or pesto, with toast or cornbread

HOUSE OMELETTES                             
3 egg omelette with your choice of fillings. served with cornbread or toast:
 
PORTOBELLO & arugula                    11
with sundried tomato, feta
ROASTED PEPPER & asparagus        12
with asiago
SAUSAGE & brie                                   13
with caramelized onion, gala apple
 
HOUSE BENNIES                              
poached eggs on fresh baked biscuit topped with traditional hollandaise
(dairy-free squash sauce available for those with allergies)
 
BABY KALE & tomato                          11
WILD SALMON & avocado                 13
BACON & brie
 
BLT SANDWICH                                  8/10
thick sliced free range bacon/veg bacon, spring greens, tomato, pepper mayo/vegan aioli on multigrain
 
ADD A FRIED EGG                                                   2
ADD CHEDDAR  CHEESE                                         2
ADD AVOCADO (see server for availability)          2
 
BLACK BEAN BURGER                        12
house made veggie burger so good you gotta try it! with chipotle aioli or vegan aioli, roasted red onion and tomato, on organic ciabatta with house greens, soup, or roasted potatoes & yams 
 

S I D E S
 
LOCAL FREE RANGE BACON (3pc)                               4
 
FREE RANGE CHICKEN APPLE SAUSAGES (2pc)         4.5           
 
VEGGIE BACON (3pc)                                                     3
 
GF + DF PANCAKE  (1 pc)                                               3.5
 
FRENCH TOAST (1 pc)                                                    4
 
ROASTED POTATOES & YAMS                                      4
 
SIDE SALAD                                                                     4
 
G/F VEGAN CORNBREAD                                              3
 
TOAST AND JAM                                                             3
 
EXTRA EGG                                                                      2
 
FRESH FRUIT                                                                  3.5
 
HOLLANDAISE                                                               2.5
 
SQUASH SAUCE                                                             2.5